Summer brings with it the craving for chilled and refreshing desserts. Among the popular choices, fruit custard and fruit cream often top the list. Both are delightful treats, but they differ in texture and preparation.
If you are planning to make one at home, you can easily order all the ingredients by searching for a “grocery store near me” on your phone. Whether you prefer the richness of fruit custard or the lightness of fruit cream, both are perfect for beating the summer heat.
What is Fruit Custard?
Fruit custard is a delightful blend of creamy, velvety custard and fresh seasonal fruits. Prepared using milk, sugar, and custard powder, it is a simple yet delicious dessert. The mixture is slow-cooked until thickened and then cooled. Chilled custard is then combined with chopped fruits like apples, bananas, grapes, and berries.
One of the major benefits of fruit custard is its rich and smooth texture, which pairs perfectly with the freshness of fruits. It is also highly customisable—you can add dry fruits, nuts, and even jelly for a unique twist. The preparation process is quick and easy, which makes it a favourite choice for families during summer.
What is Fruit Cream?
Fruit cream, on the other hand, is a lighter and fluffier dessert. It is made by whipping fresh cream until it becomes airy and smooth, then mixing it with assorted fruits. Some people even add condensed milk for extra sweetness. Unlike fruit custard, fruit cream does not require any cooking. It is a quick, no-fuss option for summer gatherings.
Get some fresh cream, add chopped fruits, and a little sugar. You may use cardamom or vanilla essence for added flavour. It is light on the stomach and perfect for those who prefer a less dense dessert.
Key Differences Between Fruit Custard and Fruit Cream
| Aspect | Fruit Custard | Fruit Cream |
| Texture | Thick and creamy | Light and fluffy |
| Cooking Required | Yes, needs to be cooked and cooled | No, ready with just whipping cream |
| Base Ingredient | Milk and custard powder | Fresh cream |
| Sweetness Level | Mild to moderately sweet | Can be adjusted based on preference |
| Ideal for | Family gatherings, special occasions | Quick dessert options, casual snacking |
Which One is Better for Summer?
When it comes to summer refreshment, the choice between fruit custard and fruit cream depends largely on your personal preference. If you enjoy a creamy and slightly dense texture, fruit custard is the way to go.
However, if you prefer something lighter and quicker to prepare, fruit cream is ideal. Its airy consistency makes it easy to enjoy without feeling too heavy, even after a hearty meal.
Where to Find Fresh Ingredients?
To make the perfect fruit custard or fruit cream, you need fresh and quality ingredients. You can easily find everything you need by searching for a “grocery store near me” on your phone. This quick search will help you locate online grocery stores offering quick delivery. Order online and get them delivered straight to your door.
Conclusion
Both fruit custard and fruit cream are wonderful summer desserts with their own unique appeal. If you love creamy and dense desserts, go for fruit custard. If you prefer something lighter, opt for fruit cream. Either way, both are perfect to beat the summer heat.